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Salmon, Barramundi & Green Lipped Mussel Recipe


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Salmon, Barramundi & Green Lipped Mussel Recipe
Salmon, Barramundi & Green Lipped Mussel Recipe

Mix Protein | Minced & Chunks 

Chunks to satisfy meaty cravings and minced for better absorption and digestibility! 

  • 70% meat, bones and organs
  • 28% vegetables 
  • 2% superfood
  • Gently cooked at 80°C to preserve the vitamins and minerals naturally found in the natural ingredients

Salmon, barramundi and green lipped mussels provides high-quality protein and omega-3 fatty acids which support the immune system, may help in decreasing inflammation and keeping your dog's coat looking shiny and healthy! It offers a wide variety of nutrients that include selenium, zinc, magnesium, vitamin A and calcium. Green lipped mussels also contain glycosaminoglycans that can help to maintain healthy joints. 


Salmon, barramundi, green lipped mussels, green bell pepper, Beijing cabbage, red amaranth, potato, carrot, spirulina, wakame and extra virgin coconut oil. 

(Note: we do a rotation of the veggies every 3-4 months so that your pup is exposed to more variety of greens.)


Trays and pouches should be kept frozen/chilled at all times. Thaw a serving in the fridge one day before feeding. The trays/pouches can be kept in the freezer for up to 3 months or maximum 3 days in the fridge. 


  • 150g trial pouch
  • 100g x 3 detachable trays
  • 500g jumbo pouch

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